: The 2015–2020 Dietary Guidelines is designed to help Americans eat a healthier diet. Intended for policymakers and health professionals, this edition of the Dietary Guidelines outlines how people can improve their overall eating patterns — the complete combination of foods and drinks in their diet. The Guidelines are available now at health.gov. "This institution is a equal opportunity provider". The NPA Division participates in the SNAP-Ed Nutrition Education Program with the United States Department of Agriculture. For the full nondiscrimination statement, click here.
2015-2020 Dietary Guidelines for Americans
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